Description

Casing, cover and bowl are made of stainless steel, knife head removable.

• Hygienic cleaning in short time due to smooth surfaces
• Excellent cutting result due to the deep bowl construction.
• Excellent cutting results of raw, boiled and cooked sausage products are achieved by an especially developed cutting geometry.
• All parts including the electrical control system are integrated into the machinery housing.
• Completely made from high-grade stainless steel.
• The optimized cutting area is suitable for raw and boiled sausage – without retrofitting.
• The free-running bowl is sealed towards the housing. Therefore water cannot get into the machine.
• Due to its compact design, the cutter needs less space.